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Technology
: Food Industry & Science
Food Industry & Science eBooks
You have selected the subject of Food Industry & Science. The eBooks in this subject are listed below.
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RESULTS: 1 to 10 of 263
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Enzymes in Food Technology
By: Whitehurst, Robert; Law, Barry A
Published by: Blackwell Publishing, Ltd
An informed overview, at professional and reference level, of enzyme applications in food technology, this volume highlights the widespread use of enzymes in food processing improvement and innovation, and explains how enzymes bring advantages.
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Price: $184.95
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Handbook of Milk Composition
By: Jensen, Robert G.
Published by: Academic Press (Elsevier Science & Technology Books)
This informative treatise offers a concise collection of existing, expert data summarizing the composition of milk. The Handbook of Milk Composition summarizes current information on all aspects of human and bovine milk, including: sampling, storage, composition, as well as specific chapters on major and minor components such as protein, carbohydrates, lipids, electrolytes, minerals, vitamins and hormones. The book also features comprehensive coverage of compartmentation, host-defense components, factors affecting composition, composition of commercial formulas, and contaminants.
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Price: $77.95
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Handbook of Postharvest Technology
By: Chakraverty, Amalendu; Mujumdar, Arun S.; Raghavan, G. S. Vijaya
Published by: Marcel Dekker, Inc.
Presenting methods in the manufacture and supply of grains, fruits, vegetables and spices, this handbook details the physiology, structure, composition and characteristics of grains and crops, as well as cooling and preservation techniques to maintain quality and decrease spoilage.
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Price: $199.95
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Advances in Food and Nutrition Research
By: Taylor, Steve
Published by: Academic Press (Elsevier Science & Technology Books)
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines.
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Price: $149.95
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Advances in Food and Nutrition Research
By: Taylor, Steve
Published by: Academic Press (Elsevier Science & Technology Books)
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines.
more...
Price: $149.95
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Advances in Food and Nutrition Research
By: Taylor, Steve (ed.)
Published by: Academic Press (Elsevier Science & Technology Books)
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines.
more...
Price: $149.95
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Advances in Food and Nutrition Research
By: Taylor, Steve
Published by: Academic Press (Elsevier Science & Technology Books)
Advances in Food and Nutrition Research is an eclectic serial established in 1948. The serial recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas encompassed by the fields of food science and nutrition and are intended to ensure that food scientists in academia and industry, as well as professional nutritionists and dieticians, are kept informed concerning emerging research and developments in these important disciplines.
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Price: $149.95
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Advances in Food and Nutrition Research, Volume 51
By: Taylor, Steve
Published by: Academic Press (Elsevier Science & Technology Books)
Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail the scientific developments in the broad areas of food science and nutrition are intended to ensure that food scientists in academia and industry as well as professional nutritionists and dieticians are kept informed concerning emerging research and developments in these important disciplines.
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Price: $149.95
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Agricultural and Rural Development Policies in the Baltic Countries
By: Organisation for Economic Co-operation and Development (other)
Published by: Organisation for Economic Co-operation and Development
Low incomes and high unemployment in rural areas are issues of concern to policy makers in all countries. With the ongoing structural adjustment in primary agriculture employment opportunities are diminishing, while off-farm employment in rural areas is growing, albeit gradually.
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Price: $45.00
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Agricultural Policies in OECD Countries
By: Organisation for Economic Co-operation and Development (other)
Published by: Organisation for Economic Co-operation and Development
This annual publication provides the most comprehensive description and assessment of agricultural and related policy developments in OECD countries. It presents data on the level and composition of support and protection to agriculture, and evaluates the extent to which countries are reforming their agricultural policies.
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Price: $58.00
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RESULTS: 1 to 10 of 263
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